Recently named the ‘world’s most Instagrammable café’ by travel publication Big 7 Travel, Speedos is located along the mesmerising coastline of Bondi Beach. The café serves whimsical and vibrant dishes (with vegan, dairy and gluten-free options) reminiscent of the Mad Hatter’s tea party in Alice in Wonderland, such as the decadent Big Breaky, #GramWorthy pancake stacks with caramelised bananas and chia, and a colourful Green Goddess bowl with super greens, flax and sesame seed fritters and quinoa.
Address: 126 Ramsgate Ave, North Bondi
#2 Blacksmith Provedore, Lake Mulwala
Blacksmith Provedore is a stunning wine bar and restaurant set against the charming backdrop of Lake Mulwala. Clinching Best Bar Design for the 2019 Eat Drink Design Awards, the chic enclave is perfectly Instagram-worthy and serves some of the Murray Region’s best wines and beers as well as a selection of wood-fired pizzas, cheese and meat boards. A crowd favourite is the Blacksmith pizza – made in-house, the pizza dough is slow-fermented, and hand stretched before being topped with San Daniele prosciutto, Shaw River buffalo mozzarella, fresh rocket leaves and a drizzling of olive oil.
Address: 84 Melbourne St, Mulwala NSW 2647, Australia
#3 The Potager Mount Tomah, Blue Mountains
The Potager is a tasteful restaurant with an abundance of fresh local produce available on its seasonal menu. It serves an array of dishes for breakfast and lunch, and guests can dine on the balcony which boasts breathtaking views of the sweeping Greater Blue Mountains World Heritage Area for the perfect selfie. Highlights of the menu include the gluten-free Bacon & Eggs with grilled halloumi, and the vegan Wild Mushroom Risotto topped with pecorino and truffle oil.
Address: Mount Tomah NSW 2758, Australia
Folk is a quaint café in Byron Bay serving thoughtful fare with a strong focus on plant-based eating and organic, local and ethically-sourced ingredients. This Instagram-worthy haven has a lovely coastal ambience with excellent coffee and good food to boot. Some recommended dishes include the Buckwheat Banana Hot Cakes topped with locally-sourced honey, and the Organic Smashed Green Peas with poached eggs, grilled citrus and garden greens.
Address: 1/399 Ewingsdale Rd, Byron Bay NSW 2481, Australia
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