This year Sakae celebrates its 18th Anniversary with the launch of a brand new menu featuring more than 100 new additions designed to give our customers more choice, exciting new flavours and better value for money. The new menu is truly a labour of love by our team of experienced chefs as they meticulously come up with 100 new mouth-watering items bringing the total number of irresistible delights to over 200 items. From the numerous types of sushi, sashimi to rice, noodles, bento and grilled or pan-fried specialty dishes, customers will be pleasantly surprised with our latest offerings.

Contest

Snap, Post & Win contest will be taking place from 28 Aug – 31 Oct 2015. Participants just have to take a creative photo with the Sakae Sushi New Menu Photo Standee, upload it to their Facebook or Instagram and hashtag #SakaeAwesome18 #SakaeNewMenu #SakaeSushiMY to stand a chance to win attractive prizes worth over RM10,000. Winners will be announced through Sakae Sushi Malaysia’s Facebook page on 30 Nov 2015.

Awesome RM8 Deals!

Also, from 1 Sep till 31 Oct 2015, there will be Awesome RM8 Deals to look forward to. Patrons can enjoy new menu items at a special introductory price, as 18 selected dishes from the new menu will be offered at RM8 each. The excitement doesn’t stop there! Throughout the entire campaign period, surprise Awesome Flash Deals awaits as we will unveil awesome deals on our Facebook. It’s definitely an exciting time to be a Sakae fan – stay tuned to Sakae Sushi Malaysia’s Facebook page for the awesome celebration!

Here’re some of the new dishes to expect:

Fuku Set (RM28.99)

A platter of your favourite sushi combination - salmon sushi, cheesy tamago sushi, kani fumi sushi, soft shell crab maki, futo maki, kani edamame inari and chuka mekabu gunkan.

Spider Roll (RM11.99)

A delectable take on the traditional maki – cucumber-wrapped crispy soft shell crab and flying fish roe drizzled with mayonnaise.

Smoked Kamo Maki (RM11.99)

Irresistible fried sushi rolls with Japanese cucumber and seaweed topped with succulent smoked duck.

Hotate Nanban Yaki (RM10.99)

Succulent half shell scallops grilled with Nanban sauce.

Gyoza Ramen (RM17.99)

Dumplings, spinach, Japanese fish cake and egg served with ramen in piping hot chicken soup based.

Sakae Kid’s Meal – Fire Engine (RM14.99)

Chicken Teriyaki served with rice, mini ebi tempura, smiley potato fries, takoyaki & assorted vegetables. Served with complimentary juice.

Mr. Babycino (Citrus) RM8.99

A sweet and cute looking “Froggie” concoction of citrus flavoured frothed milk topped with marshmallow.

Warabi Mochi (RM6.99)

A unique translucent mochi textured dessert that is soft and chewy to the palate with a tinge of sweetness.