The year 2019 dawns on us to begin new resolutions, new adventures and the ushering of the Lunar New Year. Themed the “Year of Blooming Abundance”, Hilton Malaysia showcased its very own version of authentic Chinese cuisine filled with an array of dishes to savour from fish to poultry to soup and the best of all, the tossing of Yee Sang!

We’ve visited Hilton PJ for a unique CNY dining experience and here are some of the dishes you should try.

Prosperity “Yee Sang” With Crispy Salmon Skin And Salmon Fish, Double Boiled Wolfberry With Chicken Minced Meat And Dried Scallop Soup, Braised Sangkan, Oysters Balls, Sliced Shell Abalone, Hericium Mushroom, Sea Moss And Seasoning Vegetables, Steamed New Zealand Orange Roughy Fish With Yellow Bean Sauce.

Braised Oriental Style Duck Served With Steam Flower Bun

Deep Fried Tiger Prawn Meat With Red Dragon Fruit Mayonnaise, Braised Seafood And Five Grain Rice And Yam With “hock Chew” Style, Combination Crystal Jelly Red Pomegranate Fruits With Cripsy “Nian Gao”, Hot Ginseng Red Date And Chrysanthemum With Wolfberry Tea.

For more info, check out Hilton PJ’s Facebook page.