Lavo, which boasts an extensive wine cellar, serves a delectable fusion menu. It opened for business in June 2016, and has been drawing discerning diners and wine lovers since. 

The visually arresting outlet adds a touch of luxe to industrial chic for a sleek dining and event venue that is sophisticated and welcoming at a spacious 7,000 square feet. 

Lavo is the third act in the exciting M Group gourmand hub that will introduce six unique venues at Menara Lien Hoe. The second act, CHAZE, a modern speakeasy lounge whiskey bar has become a mainstay of Tropicana nightlife since it opened in December 2015.  M Group is set to be a playground for food and lifestyle enthusiasts filled with culinary delights, wine, coffee, and a vibrant party scene. It is billed as a haven for anyone looking for a quick escape from hectic city life.

With a wide selection on the innovative fusion menu, ranging from nibbles, appetizers, mains and a growing selection of desserts, there is something delicious for everyone, served in a relaxed, friendly environment – Asian fusion, Western, Italian pastas and pizzas, sandwiches, steaks and vegetarian culinary creations.

The impressive wine list featuring a wide selection of wines from around the world has had wine lovers making a beeline to/heading to Lavo. New wines are featured each quarter in the restaurant and wine bar.

For more information, visit https://www.facebook.com/lavomalaysia/